Cheese
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Type
Book
Authors
ISBN 10
0877013853
ISBN 13
9780877013853
Category
Food and Cooking - General
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Publication Year
1987
Publisher
Pages
95
Description
Offers advice on buying, storing, and serving cheese, describes popular varieties, and includes recipes for appetizers, pastries, salads, soups, fondues, main and side dishes, and desserts featuring cheese - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 461 | 1 | Yes |