Le Cordon Bleu: Classic French Cookbook: The Centenary Collection, 100 World-Renowned Recipes

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Type
Book
Authors
ISBN 10
156458643X
ISBN 13
9781564586438
Category
Food and Cooking - World Cooking
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Publication Year
1994
Publisher
Pages
160
Description
In honor of the centennial of Le Cordon Bleu, the famed French cooking school, this cookbook introduces one hundred recipes representing the finest in French cuisine, featuring step-by-step photographs that capture the techniques of classic French cookery. 30,000 first printing. - from Amzon
Number of Copies
1
Library | Accession No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 469 | 1 | No |