Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]

Type

Book

Authors

Pomeroy, Naomi

ISBN 10

1607748991

ISBN 13

9781607748991

Category

Food and Cooking - General [ Browse Items ]

Publication Year

2016

Publisher

Ten Speed Press

Pages

400

Tags

Reference, Professional Cooking, Northwestern, Frozen Desserts, Cooking

Number of Copies

1

Library	Accession‎ No	Call No	Copy No	Edition	Location	Availability
Main	434		1			Yes

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