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Author: Ghillie Basan [ All ]

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  Title Copies
Modern Moroccan: Ancient Traditions, Contemporary Cooking 
Year: 2009 
ISBN: 1903141141 
ISBN 13: 9781903141144 
 1 
Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking 
Edition: US edition 
Year: 2010 
ISBN: 1845979486 
ISBN 13: 9781845979485 
 1 
The Complete Book Of Turkish Cooking: All The Ingredients, Techniques And Traditions Of An Ancient Cuisine 
Edition: Reprint 
Year: 2014 
ISBN: 1846811767 
ISBN 13: 9781846811760 
 1