| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
The Control of Nature
|
|
Farrar, Straus and Giroux |
Books |
1 |
 |
The Cook's Encyclopedia of the Italian Kitchen (Cook's Encyclopedia)
|
|
Anness Publishing |
Books |
1 |
 |
The Cook's Room: A Celebration of the Heart of the Home
|
|
HarperCollins |
Books |
1 |
 |
The Cooking Gene: A Journey Through African American Culinary History in the Old South
|
|
Amistad |
Books |
1 |
 |
The Cottage Book
|
|
Chronicle Books |
Books |
1 |
 |
The Cultural Creatives: How 50 Million People Are Changing the World
|
|
Broadway Books |
Books |
1 |
 |
The Curious Gardener
|
|
Timber Press, Incorporated |
Books |
1 |
 |
The Desktop Guide to Herbal Medicine: The Ultimate Multidisciplinary Reference to the Amazing Realm of Healing Plants in a Quick-Study, One-Stop Guide
|
|
Basic Health Publications, Inc. |
Books |
1 |
 |
The Dictionary of American Food and Drink
|
|
Houghton Mifflin Harcourt |
Books |
1 |
 |
The Dirty Life: On Farming, Food, and Love
|
|
Scribner |
Books |
1 |
