Hot Wok (Hot Books)
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Type
Book
Authors
ISBN 10
0898156785
ISBN 13
9780898156782
Category
Food and Cooking - World Cooking
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Publication Year
1995
Publisher
Pages
112
Description
Explains how to select and cook with a wok, and shares stir-fry dishes for seafood, meat, vegetables, and pasta - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 432 | 1 | Yes |