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Category:
Food and Cooking - Vegetarian
[
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]
Page 1 of 2
Title
Authors/Editors
Publisher
Type
Copies
Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time
Edition
:
Stated First Edition
Year
:
1994
ISBN
:
051788206X
ISBN 13
:
9780517882061
Shaw, Diana
Three Rivers Press
Books
1
Ani's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food
Edition
:
Reprint
Year
:
2012
ISBN
:
0738215600
ISBN 13
:
9780738215600
Ani Phyo
Da Capo Lifelong Books
Books
1
Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing
Year
:
2015
ISBN
:
1551525925
ISBN 13
:
9781551525921
Calvo, Luz
Rueda Esquibel, Catriona
Arsenal Pulp Press
Books
1
French Vegetarian Cooking: In a Nutshell (In a Nutshell, Vegetarian Cooking Series)
Year
:
1999
ISBN
:
1862043825
ISBN 13
:
9781862043824
Moine, Marie-Pierre
Element Books Ltd.
Books
1
Jewish Vegetarian Cooking: An Irresistible Choice For Those Who Love Good Food
Edition
:
Revised
Year
:
1997
ISBN
:
0722524714
ISBN 13
:
9780722524718
Rose Friedman
Thorsons
Books
1
Plum: Gratifying Vegan Dishes from Seattle's Plum Bistro
Edition
:
1
Year
:
2013
ISBN
:
1570617910
ISBN 13
:
9781570617911
Makini Howell
Sasquatch Books
Books
1
PNW Veg: 100 Vegetable Recipes Inspired by the Local Bounty of the Pacific Northwest
Year
:
2017
ISBN
:
1632170531
ISBN 13
:
9781632170538
Kim O'Donnel
Sasquatch Books
Books
1
Six Seasons: A New Way with Vegetables
ISBN 13
:
9781579656317
McFadden
Books
1
The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series)
Year
:
2020
ISBN
:
194870336X
ISBN 13
:
9781948703369
America's Test Kitchen
America's Test Kitchen
Books
1
The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest
Year
:
2021
ISBN
:
1603589481
ISBN 13
:
9781603589482
Bergo, Alan
Chelsea Green Publishing
Books
1
1
2