Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time
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Type
Book
Authors
ISBN 10
051788206X
ISBN 13
9780517882061
Category
Food and Cooking - Vegetarian
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Publication Year
1994
Publisher
Pages
256
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 383 | 1 | Yes |